Graduate Degrees Courses of Agricultural and Life Sciences at Virginia Polytechnic Institute and State University
Agricultural and Life Sciences Courses For Graduate at Virginia Polytechnic Institute And State University
ALS 4304 - Physiology of Reproduction
Physiological mechanisms that control and affect reproductive processes in domestic animals, birds, humans, and selected other species. I,II
Credit Hours: 0 to 4
Lecture Hours: 0 to 3
Level(s): Undergraduate and Graduate
Instruction Type: Lab, Lecture
ALS 4404 (UAP 4404) (NR 4404) - Approaches To International Development
An introduction to issues relating to international development. The course will focus on areas to help students better understand the interdependencies between countries and how institutions and organizations can foster effective working relationships on global projects of mutual interest between countries. I.
Credit Hours: 1
Lecture Hours: 1
Level(s): Undergraduate and Graduate
Instruction Type: Lecture
ALS 4504 - Natural Resource Conservation
Designed primarily to train elementary and secondary teachers, supervisors, and administrators in natural resource conservation. A three-week course. Emphasis is placed on soils, water, geology, forestry, wildlife, and marine life. Available for graduate credit except to agronomy, forestry, and wildlife majors. III
Credit Hours: 0 to 4
Lecture Hours: 0 to 3
Level(s): Undergraduate and Graduate
Instruction Type: Lab, Lecture
ALS 4524 - Farming Systems Research and Development
Characteristics of extensive and intensive farming systems in developing countries. Comparison with U.S. small farming systems. Methods of multi-disciplinary team organization, informal team surveys, grouping farm households, and design and analysis of on-farm trials. Introduction of these methods into developing country and domestic research and extension systems. I
Credit Hours: 3
Lecture Hours: 3
Level(s): Undergraduate and Graduate
Instruction Type: Lecture
ALS 4554 (BIOL 4554) - Neurochemical Regulation
Neurochemical transmission within the vertebrate brain will be examined. Emphasis will be placed on the chemical coding underlying the control of various behaviors and how these systems can be modified by various drugs or diet. II
Credit Hours: 3
Lecture Hours: 3
Level(s): Undergraduate and Graduate
Instruction Type: Lecture
ALS 4574 (BIOL 4574) - Social Behavior of Birds and Mammals
This course examines origins, influences and implications of social behavior in a variety of avian and mammalian species. Emphasis is placed on understanding group organization and dynamics in interand intra-species situations. Experimental data from several disciplines (e.g., genetics, physiology, biochemistry) are reviewed to demonstrate their associations with behavioral adaptive mechanisms. Avian and mammalian species living in wild, zoo, agricultural, companion and laboratory settings are discussed.
Credit Hours: 3
Lecture Hours: 3
Level(s): Undergraduate and Graduate
Instruction Type: Lecture
ALS 4614 (NR 4614) - Watershed Assessment, Management, and Policy
Multidisciplinary perspectives of assessment, management and policy issues for protecting and improving watershed ecosystems. Topics include: monitoring and modeling approaches for assessment, risk-based watershed assessment geographic information systems for watershed analysis, decision support systems and computerized decision tools for watershed management, policy alternatives for watershed protection, urban watersheds, and current issues in watershed management. Pre: Two 4000 level courses in environmental/natural resource science, management, engineering, and/or policy in BSE, CEE, FOR, GEOL, LAR, CSES, ENT, BIO, GEOG, AAEC, UAP or equivalent. (2H, 2C). II.
Credit Hours: 2
Lecture Hours: 2
Level(s): Undergraduate and Graduate
Instruction Type: Lecture
ALS 5004 - Animal Nutrition Seminar
Reports and discussion of current research in animal nutrition on an inter-departmental basis. May be repeated. II
Credit Hours: 1
Lecture Hours: 1
Level(s): Graduate
Instruction Type: Lecture
ALS 5014 - Seminar in Plant Physiology
Formal presentation of principles and concepts in plant physiology. Review, discussion and critical evaluation of current primary literature and research data. May be repeated. II
Credit Hours: 1
Lecture Hours: 1
Level(s): Graduate
Instruction Type: Lecture
ALS 5054 (HNFE 5054) - Methodology in Nutrition Research
Use of laboratory techniques, instrumentation, and experimental design in the solution of fundamental problems in human and animal nutrition. Odd years. II
Credit Hours: 2
Lecture Hours: 2
Level(s): Graduate
Instruction Type: Lecture
ALS 5064 (PPWS 5064) (BIOL 5064) (BCHM 5064) - Seminar in Molecular Cell Biology and Biotechnology
Review and discussion of current problems and literature in molecular cell biology and biotechnology by students, VPI&SU faculty and outside speakers. Students give formal presentations of research results or current literature. May be taken on pass-fail basis. Students enrolled in the MCBB Ph.D. option will be required to give one formal presentation on an A-F basis. Graduate status in participating MCBB departments required. I,II
Credit Hours: 1
Lecture Hours: 1
Level(s): Graduate
Instruction Type: Lecture
ALS 5084 - Advanced Ruminant Nutrition Colloquium
Research papers in nutrition of ruminant animals (beef, dairy, sheep) will be reviewed. Research papers will be selected from scientific journals such as the Journal of Dairy Science, the Journal of Animal Science, the Journal of Nutrition, and Animal Feed Science and Technology. May be repeated (no restriction on number of times). Graduate standing required.
Credit Hours: 1
Lecture Hours: 1
Level(s): Graduate
Instruction Type: Lecture
ALS 5094 - Effective Grant Writing for the Biomedical aand Behavioral Sciences
The grant writing process and developing student skills for successful grant writing to support research enterprises. Students will prepare a mock research grant proposal for obtaining funds from the National Institutes of Health, National Science Foundation, or the US Department of Agriculture and participate in panel review of grant proposals of peers.
Credit Hours: 1
Lecture Hours: 1
Level(s): Graduate
Instruction Type: Lecture
ALS 5104 (HNFE 5104) - Nutritional Aspects of Digestive Systems
Principles of gastrointestinal tract structure, motility, and digestive functions with emphasis on neuroendocrine and metabolic regulation of absorption and transport of carbohydrates, lipids, amino acids, minerals, and vitamins during the life cycles of food animals and humans. I
Credit Hours: 2
Lecture Hours: 2
Level(s): Graduate
Instruction Type: Lecture
ALS 5105 - Population Genetics
Principles of population genetics; gene frequency; forces that change gene frequency (migration, mutation, selection); genetic drift; biometric relationships between relatives; calculation of inbreeding and relationship; additive, dominance, and epistatic effects; estimation and use of repeatability, heritability, and genetic correlations; and formation and use of selection goals and selection criteria. I
Credit Hours: 3
Lecture Hours: 3
Level(s): Graduate
Instruction Type: Lecture
ALS 5106 - Population Genetics
Principles of population genetics; gene frequency; forces that change gene frequency (migration, mutation, selection); genetic drift; biometric relationships between relatives; calculation of inbreeding and relationship; additive, dominance, and epistatic effects; estimation and use of repeatability, heritability, and genetic correlations; and formation and use of selection goals and selection criteria. II
Credit Hours: 3
Lecture Hours: 3
Level(s): Graduate
Instruction Type: Lecture
ALS 5114 (HNFE 5114) - Vitamins and Minerals
Study of metabolic regulation and physiologic functions of micronutrients; micronutrient functions as related to maintenance of health and prevention of disease; analytical methods, determination of micronutrient requirements and assessment of status. Odd years. II
Credit Hours: 3
Lecture Hours: 3
Level(s): Graduate
Instruction Type: Lecture
ALS 5124 (HNFE 5124) - Protein and Amino Acid Metabolism
Protein and amino acid metabolism in liver, muscle, kidney, and brain; effects of dietary protein on gene expression; protein turnover in tissues; protein quality evaluations; analytical problems in amino acid metabolism. Even years. II
Credit Hours: 2
Lecture Hours: 2
Level(s): Graduate
Instruction Type: Lecture
ALS 5134 (HNFE 5134) - Carbohydrates, Lipids and Energy Metabolism
Concepts in the utilization, metabolism and regulation of carbohydrates and lipids as related to energy metabolism in the various organs and energy balance and its control; metabolism of carbohydrates, lipids and amino acids during activity, fasting, and different disease states in the liver, brain, adipose tissue, kidney and heart; methods of assessment of cardohydrate and lipid metabolism. Odd years. I
Credit Hours: 2
Lecture Hours: 2
Level(s): Graduate
Instruction Type: Lecture
ALS 5144 (HNFE 5144) - Molecular Aspects of Nutrition and Disease
The role of specific nutrients in human and animal health at a physiologic and molecular level. Emphasis is placed on the influence of nutrients on gene expression especially with regard to pathophysiology of diseases. Physiological and molecular aspects of nutrition and immune function will also be discussed. Even years. I
Credit Hours: 3
Lecture Hours: 3
Level(s): Graduate
Instruction Type: Lecture
ALS 5164 - Advanced Topics in Animal Nutrition
Advanced concepts in nutrition of cattle, poultry, swine, and horses in modern production systems. Comparative nutrition across species and species-specific concepts. Emphasis on understanding current concepts in nutrition and on relating the science to the unique circumstances associated with these animals. Taught odd years. II
Credit Hours: 4
Lecture Hours: 4
Level(s): Graduate
Instruction Type: Lecture
ALS 5204 - Research and Information Systems in the Life Sciences
A focus on research techniques and processes for life science professions. Topics include: history of applied life sciences, current structure of the scientific enterprise, the scientific method and quality assurances, researching the literature, scientific writing and presentation of research results, instructional techniques, professionalism, and ethical considerations. Information technology is employed throughout the course. Students learn to use digital technologies for communication, presentation, and publication.
Credit Hours: 0 to 3
Lecture Hours: 0 to 1
Level(s): Graduate
Instruction Type: Lab, Lecture
ALS 5214 - Information Systems and Research in the Life Sciences
Research techniques and processes used in the life science professions. History of applied life sciences, structure of the scientific enterprise, the scientific method and quality assurances, researching the literature and critically evaluating information, scientific writing and communication of research results, professionalism, and ethics. Graduate standing required.
Credit Hours: 3
Lecture Hours: 3
Level(s): Graduate
Instruction Type: Lecture, Online Course
ALS 5284 - Advanced Topics in Equine Nutrition
A critical review of current research in equine nutrition is presented. Special emphasis is placed on new concepts of nutrient requirements and interrelationships, and on factors affecting nutrient intake and utilization. I
Credit Hours: 1
Lecture Hours: 1
Level(s): Graduate
Instruction Type: Lecture
ALS 5304 - Advanced Physiology and Anatomy of Domestic Animals
Mammalian physiology and anatomy will be evaluated in domestic animals, laboratory animals, and primates. Emphasis will be on the cardiovascular, renal, respiratory, neural, muscle, and digestive physiology. I
Credit Hours: 0 to 5
Lecture Hours: 0 to 4
Level(s): Graduate
Instruction Type: Lab, Lecture
ALS 5314 - Comparative Reproductive Physiology
Comparative mechanisms of all major aspects of male and female reproductive physiology will be examined in domestic animals, laboratory animals, and primates. Emphasis will be given to species variation in regard to reproductive function and to a detailed examination of key reproductive events in both sexes. II
Credit Hours: 4
Lecture Hours: 4
Level(s): Graduate
Instruction Type: Lecture
ALS 5904 - Project and Report
Credit Hours: 1 to 19
Level(s): Graduate
Instruction Type: Research
ALS 5954 - Study Abroad
Credit Hours: 1 to 19
Lecture Hours: 1 to 19
Level(s): Graduate
Instruction Type: Lecture
ALS 5964 - Field Study
Credit Hours: 1 to 12
Lecture Hours: 1 to 12
Level(s): Graduate
Instruction Type: Lecture
ALS 5974 - Independent Study
Credit Hours: 1 to 19
Lecture Hours: 1 to 19
Level(s): Graduate
Instruction Type: Independent Study
ALS 5984 - Special Study
Credit Hours: 1 to 19
Lecture Hours: 1 to 19
Level(s): Graduate
Instruction Type: Lecture, Lecture 1, Lecture 2, Lecture 3, Lecture 4, Lecture 5, Lecture 6, Online Course
ALS 6024 (PPWS 6024) (BIOL 6024) (BCHM 6024) - Topics in Molecular Cell Biology and Biotechnology
Specific areas such as the molecular biology of plant and animal disease resistance, of photosynthesis, of oncogenes, of organelle assembly, and of growth and development, structure and function of polyamines and of proteases will be discussed. Students will give presentations and critically analyze current literature. May be repeated. I,II
Credit Hours: 1 to 19
Lecture Hours: 1 to 19
Level(s): Graduate
Instruction Type: Lecture, Lecture 1, Lecture 2, Lecture 3
ALS 6104 - Advanced Topics in Selection
Theoretical and applied concepts involving selection. Emphasis is on long and short-term responses to artificial selection, control populations, genotype-environment interactions, natural selection, and genetic homeostasis. I
Credit Hours: 3
Lecture Hours: 3
Level(s): Graduate
Instruction Type: Lecture
ALS 6314 - Endocrinology
Mechanisms in endocrine control of physiological systems will be discussed. Emphasis will be on hypothalamic, pituitary, adrenal, thyroid, parathyroid, pancreatic, and reproductive systems. II
Credit Hours: 0 to 3
Lecture Hours: 0 to 2
Level(s): Graduate
Instruction Type: Lab, Lecture
ALS 6984 - Special Study
Credit Hours: 1 to 19
Lecture Hours: 1 to 19
Level(s): Graduate
Instruction Type: Lecture
ALS 7964 - Field Studies
Credit Hours: 1 to 12
Lecture Hours: 1 to 12
Level(s): Graduate
Instruction Type: Lecture
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